Study of Physiological Growth Indices and Yield of Chickpea (Cicer arietinum L.) to Soil and Foliar Application Through Integrated Nutrient Management Practices

Abisankar M, Sri and Augustine R, . and Manuel R, Isaac and Balaganesh B, . and Kumar, Dinesh (2024) Study of Physiological Growth Indices and Yield of Chickpea (Cicer arietinum L.) to Soil and Foliar Application Through Integrated Nutrient Management Practices. Asian Journal of Soil Science and Plant Nutrition, 10 (2). pp. 190-197. ISSN 2456-9682

[thumbnail of Abisankar1022024AJSSPN116061.pdf] Text
Abisankar1022024AJSSPN116061.pdf - Published Version

Download (216kB)

Abstract

An investigation was conducted in Rabi season of 2023-24 at the instructional farm of Karunya Institute of Technology and Sciences, Coimbatore, to evaluate the performance of physiological indices on chickpeas under soil and foliar application. The experiment was established on a Factorial Randomized Block Design (FRBD). The treatments were soil application of NPK 100 percent (A1), NPK 100 percent + FYM 10 t ha-1 (A2), NPK 100 percent + Vermicompost 5 t ha-1 (A3), NPK 75 percent + FYM 10 t ha-1 (A4) and NPK 75 percent + Vermicompost 5 t ha-1 (A5) combined with foliar applications, viz., Nano-DAP (B1) and Nano-Urea (B2). The results of the study revealed that morpho-physiological attributes of chickpeas were statistically increased by the application of soil (NPK 75 percent + Vermicompost 5 t ha-1) combined with foliar (Nano-urea) nutrient management practices resulting in maximum grain yield of 15.64 q ha-1 and stover yield of 30.49 q ha-1. The results of this study underscore the importance of integrated nutrient management practices involving soil and foliar applications in enhancing the physiological indices of chickpeas.

Item Type: Article
Subjects: Pustakas > Agricultural and Food Science
Depositing User: Unnamed user with email support@pustakas.com
Date Deposited: 17 Apr 2024 05:40
Last Modified: 17 Apr 2024 05:40
URI: http://archive.pcbmb.org/id/eprint/1960

Actions (login required)

View Item
View Item