Items where Author is "Tidjani, Abdelsalam"

Mahamat, Al-Lamadine and Ousman, Abdoullahi Hissein and Nazal, Alhadj Markhous and Ahmat, Brahim Adoum and Haroune, Ali and Valery, Mbaigolmem Beral and Tapsoba, François and Leonce, Azabadji Ashu Evariste and Issakou, Bakaranga Via and Tidjani, Abdelsalam (2024) Influence of Collection Areas on the Physico-chemical and Nutritional Characterization of Dried Mangoes Consumed in Chad for Better Post-Harvest Valorization. In: Current Perspectives in Agriculture and Food Science Vol. 9. BP International, pp. 48-74. ISBN 978-93-48119-43-8

Kimassoum, Djimadoum and Kane, Fatou Corka and A., Tariam Djibangar and L., Lesley Ngum and Tidjani, Abdelsalam and Mbacham, Wilfred F. (2023) Identification of Virulence Genes of Samonella and Staphylococcus aureus Strains from Dried Meat Isolate in N’Djamena. Asian Journal of Food Research and Nutrition, 2 (4).