Items where Author is "Raj, Tapasya"

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Article

Raj, Tapasya and Singh, Neetu and Nanda, Alka (2024) Optimizing Nutritional Content in Fortified Rice Cake: Phytochemical and Sensory Evaluation. Current Journal of Applied Science and Technology, 43 (9). pp. 67-77. ISSN 2457-1024

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